
Worked Example (recommended baseline)
Step 1:
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Code: 1001
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Name En: DoBites Default Points / Name Ar:
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Start Date: today – End Date: empty
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Bites Expiration: 365 days
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Registration Points: 100
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Week Days: all
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Is Default: ✓ / Active: ✓
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Step 2:
Rule 1 (all invoices):
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From: 0 – To: high cap
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Reward Amount: 1 – Reward Points: 1 ← 1 pt per 1 EGP
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Redeem Points: 10 – Equivalent Money: 1 ← 10 pts = 1 EGP
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Min Reward: 1 – Max Reward: 999,999
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Min Redeem: 10 – Max Redeem: 9,999
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Step 3:
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After Reward/Redeem: SMS/Mail/Alert = YES with “Reward”/“Redeem” templates
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On Register: SMS/Mail/Alert = YES with “Welcome” templates
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On Orders: leave NO unless required.
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Pro Tips
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With multiple Rules, avoid unintended overlaps unless you need tiered behavior with clear precedence.
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Always test on a staging/branch or a test customer before rolling out to production.
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Toggle Active off to pause the program without deleting it.

In the restaurant and café industry, when a loyalty program is based on points, the common practice is as follows:
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Earning Rate: Customers usually earn 1 point for every 1 EGP (or equivalent currency) spent.
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Point Value: The actual redemption value of points varies from one business to another. Most restaurants set the value so that 100 points = 5 to 10 EGP discount.
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Effective Cashback Rate: This means the real cashback rate typically ranges between 3% and 10% of total spending.
Market Practices in Egypt and the Gulf:
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Large café chains often give around 5% of the invoice value back as points, so customers can benefit after a few visits.
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Global restaurant chains (e.g., Starbucks, McDonald’s) design their programs around fixed rewards, such as 100 points = a free drink or a fixed discount.
Local market (Egypt & Saudi Arabia): Most programs maintain an average cashback rate of about 5%, as it strikes a balance—attractive enough for customers while still sustainable within the restaurant’s profit margins.
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